Saturday, January 25, 2020; 5pm - 9pm
at Four Seasons Resort Oahu at Ko Olina
La Hiki Steak presents ʻIʻo + Kō, a premium west O‘ahu Steak experience in four courses with rum pairings.
It starts with the land. Local forages. Holistic grazing techniques. Meat in its purest form. Hand-harvested heirloom cane, distilled to perfection. Partnerships with ranchers and distillers who share a commitment to ecologically-sound food production. This exclusive dinner is presented in partnership with Hawaii Meats and Kō Hana Rum. Diners will enjoy a complimentary pre-dinner rum cocktail and an innovative all beef menu with the main course carved table side culminating with a Flaming Rum Cake.
Reservations required. Call to book your seat today.
Call Four Seasons Resort Oahu at Ko Olina at (808) 679-0079