Date: Friday, October 15, 2021
Location: Noe at Four Seasons Resort Oahu at Ko Olina
Delight in this love letter to the revered cuisine and vino di Italia with time-honored recipes passed down through generations. Enjoy a five-course tribute featuring the bold flavors of Calabria, Campania, Sicily and more prepared by Michelin-starred Japanese-Italian Executive Chef Ryo Takatsuka and some of the nation’s foremost masters of Italian cuisine, including Jonathan Waxman and Michael Chiarello.
Malama ʻAina Partner: Kuleana Coral
Ticket purchasers can enjoy the chance to practice fragmenting and labeling coral for preservation while learning about the importance of coral reef restoration. The day culminates with a unique opportunity to adopt a coral fragment and track its growth during future visits to Ko Olina. This type of adoption has never been done in Hawaii and is an extremely rare experience. (Space is limited.)
Exclusive Rate at the Four Seasons Resort Oahu at Ko Olina for Festival ticket holders.
* Starting from $400.00 per night
* Travel dates: October 15 & 16, 2021
* Complimentary welcome lei and welcome beverage upon arrival
* Complimentary internet access in guestrooms
* No resort fee
* Discounted overnight valet parking of $25.00 per day
Must call Four Seasons Resort Oahu at Ko Olina at (808) 679-0079 to book and mention Hawaii Food & Wine Festival Room Block 2021.